This week, May 1 – 7, is National Arson Awareness Week. This year’s theme is “Prevent Wildfire Arson — Spread the Facts Not the Fire.”
Wildfire's can take place on underdeveloped wildland or uncultivated land comprised of forest, brush or grassland.
Back in March, Montgomery County experienced several brush/wildfire type of fires. These fires were not classified as arson though. Of particular note were two days in which two large brush/wildfire type fires occurred. You can learn more about those fires below:
Germantown And Boyd's Brush Fires Keep Up County Firefighters Busy
Up County Brush Fires
To learn more on how you can prevent wildfires, please go here: National Arson Awareness Week
You can also go here as well: You Can Prevent Wildfires
Showing posts with label wildland fires. Show all posts
Showing posts with label wildland fires. Show all posts
Monday, May 2, 2016
Friday, March 25, 2016
Germantown And Boyd's Brush Fires Keep Up County Firefighters Busy
The fire at Black Hills Regional Park would eventually involve about four or five acres and took several hours and the efforts of dozens of firefighters staffing four engines, three brush trucks, two tankers and several command officers to control, contain and extinguish. One firefighter was transported to an area hospital for observation.
In the meantime, firefighters from Germantown (Milestone) and surrounding areas arrived on the scene on Blunt Road to find a large brush fire with possible impingement to a structure. Crews worked aggressively to control and contain the fire and protect a variety of structures in the area to include several homes. Crews were on the scene for several hours. Area roads were closed during the fire and cleanup.
Crews staffing several engines and ladder trucks (box alarm), three tankers were on scene along with several brush trucks.
As the fire spread throughout a wooded area it rapidly encroached several homes. A Montgomery County Deputy Sheriff who lives in the area reported the fire and assisted several neighbors from their homes prior to the arrival of firefighters.
The brush fire involved approximately four acres. Two sheds were damaged and while the fire came dangerously close to several homes, none were damaged. In addition, there were no injuries to firefighters or civilians.
Thursday, April 8, 2010
Home Fires Can Start Outdoors!
With warm weather upon us, many people are taking an opportunity to enjoy various outdoor activities after a cold and snowy winter. Unfortunately, some of these outdoor activities can lead to serious fires in and around your home if you are not careful. Yesterday, Montgomery County experienced several fires that started outside but next to houses/buildings that placed people and property in danger. In the recent past the County experienced a fire in an Alzheimer care facility that was severely damaged by a fire started outside of the building by a cigarette!
Clean – Remove all dead plant material from around your home; this includes dead leaves, dry grass and even stacked firewood
Although mulch helps retain soil moisture, when dry, it can become flammable. Mulch as well as all landscaping should be kept well watered to prevent them from becoming fire fuel.
Do not use old planter pots that contain potting soil as an ashtray. Many mixtures include different types of fertilizers that are oxidizers which will make a fire that does start, grow at an even faster rate.
Keep an ashtray in areas where someone might be smoking around potted plants.
If you have dead plants in pots in and around your home, discard them properly by throwing them out in the trash or spreading the soil from the pots in your yard or garden.
Keep your potted plants well watered and maintained.
If you keep potting soil in your garage or on your deck, do not leave it near any combustible material.
Barbeque Grills
In 2003-2006, one-third (33%) of the home structure fires involving grills started on an exterior balcony or unenclosed porch, 18% started on a courtyard, terrace or patio, and 11% started on an exterior wall surface.
The grill should be placed well away from the home, deck railings and out from under eaves and overhanging branches.
Keep children and pets away from the grill area.
Keep your grill clean by removing grease or fat buildup from the grills and in trays below the grill.
Never leave your grill unattended when in use.
Propane grills
Check the gas tank hose for leaks before using it for the first time each year. Apply a light soap and water solution to the hose. A propane leak will release bubbles. If your grill has a gas leak, by smell or the soapy bubble test, and there is no flame, turn off the gas tank and grill. If the leak stops, get the grill serviced by a professional before using it again. If the leak does not stop, call the fire department. If you smell gas while cooking, immediately get away from the grill and call the fire department. Do not move the grill.
Charcoal grills
If you use a starter fluid, use only charcoal starter fluid. Never add charcoal fluid or any other flammable liquids to the fire. Always keep charcoal fluid out of the reach of children and away from heat sources. There are also electric charcoal starters, which do not use fire. Be sure to use a UL approved extension cord for outdoor use. When you are finished grilling, let the coals completely cool before disposing in a metal container.
Smoking materials
Smoking materials (i.e., cigarettes, cigars, pipes, etc.) are the leading cause of fire deaths in the United States.
If you smoke outside, use deep, wide ashtrays on a sturdy table or surface
Before you throw out butts and ashes, make sure they are out, and dousing in water or sand is the best way to do that.
Check under outdoor furniture cushions and in other places people smoke for cigarette butts that may have fallen out of sight.
If you smoke, choose fire-safe cigarettes. They are less likely to cause fires.
Keep matches and lighters up high, out of children's sight and reach.
Several tips gathered from the NFPA and USFA.
To help people enjoy outdoor activities around your home in a safe manner, the women and men of Montgomery County Fire and Rescue ask that you please take a moment to review the below safety tips from some of our safety partners (listed below). Also take a moment to review the video above from our safety partners at the National Fire Protection Association on grilling safety.
Plants, Mulch, Potted Plants
Clean – Remove all dead plant material from around your home; this includes dead leaves, dry grass and even stacked firewood
Although mulch helps retain soil moisture, when dry, it can become flammable. Mulch as well as all landscaping should be kept well watered to prevent them from becoming fire fuel.
Do not use old planter pots that contain potting soil as an ashtray. Many mixtures include different types of fertilizers that are oxidizers which will make a fire that does start, grow at an even faster rate.
Keep an ashtray in areas where someone might be smoking around potted plants.
If you have dead plants in pots in and around your home, discard them properly by throwing them out in the trash or spreading the soil from the pots in your yard or garden.
Keep your potted plants well watered and maintained.
If you keep potting soil in your garage or on your deck, do not leave it near any combustible material.
Barbeque Grills
In 2003-2006, one-third (33%) of the home structure fires involving grills started on an exterior balcony or unenclosed porch, 18% started on a courtyard, terrace or patio, and 11% started on an exterior wall surface.
The grill should be placed well away from the home, deck railings and out from under eaves and overhanging branches.
Keep children and pets away from the grill area.
Keep your grill clean by removing grease or fat buildup from the grills and in trays below the grill.
Never leave your grill unattended when in use.
Propane grills
Check the gas tank hose for leaks before using it for the first time each year. Apply a light soap and water solution to the hose. A propane leak will release bubbles. If your grill has a gas leak, by smell or the soapy bubble test, and there is no flame, turn off the gas tank and grill. If the leak stops, get the grill serviced by a professional before using it again. If the leak does not stop, call the fire department. If you smell gas while cooking, immediately get away from the grill and call the fire department. Do not move the grill.
Charcoal grills
If you use a starter fluid, use only charcoal starter fluid. Never add charcoal fluid or any other flammable liquids to the fire. Always keep charcoal fluid out of the reach of children and away from heat sources. There are also electric charcoal starters, which do not use fire. Be sure to use a UL approved extension cord for outdoor use. When you are finished grilling, let the coals completely cool before disposing in a metal container.
Smoking materials
Smoking materials (i.e., cigarettes, cigars, pipes, etc.) are the leading cause of fire deaths in the United States.
If you smoke outside, use deep, wide ashtrays on a sturdy table or surface
Before you throw out butts and ashes, make sure they are out, and dousing in water or sand is the best way to do that.
Check under outdoor furniture cushions and in other places people smoke for cigarette butts that may have fallen out of sight.
If you smoke, choose fire-safe cigarettes. They are less likely to cause fires.
Keep matches and lighters up high, out of children's sight and reach.
Several tips gathered from the NFPA and USFA.
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